Braised Rice with Bacon and Carrots
1.
raw material.
2.
Stir-fry the bacon to get the oil.
3.
Stir-fry the carrots.
4.
Saute the onions and pour them into the rice cooker
5.
Add salt, light soy sauce, and cook rice.
6.
When the rice is cooked, add chopped green onions and mix.
7.
Ruliang selects germ rice, a good partner for healthy meals!
Tips:
You don’t need too much water for braising rice, just as usual for cooking.