Braised Rice with Mushroom and Sausage

Braised Rice with Mushroom and Sausage

by miko's small kitchen

5.0 (1)
Favorite
3

Difficulty

Normal

Time

15m

Serving

2

This mushroom and sausage stew rice is too suitable for lazy people. Cut the side dishes and throw the savory stew rice in the rice cooker. Every grain of rice is full of aroma and delicious to lick the plate!

Ingredients

Braised Rice with Mushroom and Sausage

1. Mushrooms and sausage sliced, carrots diced, green onions cut into chopped green onions

Braised Rice with Mushroom and Sausage recipe

2. Put light soy sauce, dark soy sauce, oyster sauce, sugar and sesame oil in a bowl, add a little water to make a sauce

Braised Rice with Mushroom and Sausage recipe

3. Pour a little oil in the pan, stir-fry the side dishes and serve.

Braised Rice with Mushroom and Sausage recipe

4. Wash the rice pottery, put it in a rice cooker, add enough water, and pour the sauce

Braised Rice with Mushroom and Sausage recipe

5. Pour the side dishes into the pot and stir evenly

Braised Rice with Mushroom and Sausage recipe

6. Select the cooking function

Braised Rice with Mushroom and Sausage recipe

7. Sprinkle chopped green onion after serving

Braised Rice with Mushroom and Sausage recipe

8. Delicious and delicious!

Braised Rice with Mushroom and Sausage recipe

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