Braised Rice with Sausage and Potatoes
1.
Chopped green onion in moderation.
2.
Cut the onion and potatoes into pieces and pour them into the pot.
3.
Add appropriate amount of salt, pour in sausage, add appropriate amount of salt, stir fry evenly.
4.
Pour the fried vegetables into the rice cooker
5.
Steam for 30 minutes.