Braised Rice with Sausage and Potatoes

by BTV Yuanyuan

4.8 (1)
Favorite
2

Difficulty

Easy

Time

5m

Serving

1

Braised Rice with Sausage and Potatoes

Braised Rice with Sausage and Potatoes

1. Chopped green onion in moderation.

2. Cut the onion and potatoes into pieces and pour them into the pot.

3. Add appropriate amount of salt, pour in sausage, add appropriate amount of salt, stir fry evenly.

4. Pour the fried vegetables into the rice cooker

5. Steam for 30 minutes.

Comments

Similar recipes

Curry Chicken Chop Rice

Golden Dragon Fish Premium Oil Sticky Rice, Chicken Thigh, Onion

Griddle Ribs

Ribs, Chives, Starch

Creamy Mushroom Soup-vitamix Edition

Tricholoma, Chicken Stock, Butter

Spaghetti with Tomato Sauce

Spaghetti, Seasonal Vegetables, Bell Peppers

Seasonal Vegetables Mixed with Sophora Japonica

Sophora Japonica, Carrot, Cucumber

Grilled Squid on Seasonal Vegetable Skewers

Squid, Bell Pepper, Green Pepper

Juicing Seasonal Vegetables

Black Fungus, Lotus Root, Carrot