1. Ingredients: rubber fish (washed), old tofu, ginger slices, chives.
2. Put the old tofu on the chopping board and cut open, set aside.
3. Pour the oil in the saucepan and heat it up, then put the ginger slices in the saucepan.
4. Then, add the washed rubber fish and fry it on both sides.
5. Then, combine the sliced old tofu and add some cooking wine.
6. Add an appropriate amount of water.
7. Add the right amount of soy sauce.
8. Add 1 tablespoon of bean paste.
9. Add the right amount of salt.
10. Add the right amount of sugar.
11. Season to a boil.
12. Then, cook until the soup is almost done, and add the right amount of MSG.
13. Stir thoroughly and out of the pot.
14. Put the chives and serve.
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