1. main ingreadient.
2. After sending the sea cucumber, cut into pieces for later use.
3. Blanch the sea cucumbers for later use.
4. Put the scallions in the frying pan and fry them until fragrant.
5. Remove the scallions and put the ginger in the pot.
6. Put cooking wine, light soy sauce, sugar, salt, oyster sauce, add appropriate amount of water, add sea cucumber and green onion and cook.
7. Cook until the sea cucumber is delicious, and then pour the starch into the water to thicken it.
8. Braised sea cucumber.
