Braised Squash

Braised Squash

1. Pick two fresh zucchini, peel them, wash them, and cut them into slices with an oblique knife.

2. Pick up the frying pan, pour the melon and stir fry.

3. Put some salt. Suggest less. Because the melon is already very fresh and sweet, if you put too much, the fresh and sweet taste is gone.

4. A small spoonful of water or stock is also fine. Continue to simmer.

5. Put some chicken essence. To taste.

6. Put the lid on and simmer for a while.

7. OK, the delicious zucchini is finally ready to serve.