Braised Tofu

Braised Tofu

by gaopingzhao

4.9 (1)
Favorite
1

Difficulty

Normal

Time

20m

Serving

2

As a food with both food and medicine, tofu has many functions such as replenishing qi and tonic. Eating tofu regularly can protect the liver, promote metabolism, increase immunity and detoxify. "

Ingredients

Braised Tofu

1. First cut the tofu into slices 3 cm wide, 5 cm long, and 1 cm thick.

Braised Tofu recipe

2. Put an appropriate amount of oil in the pot and add tofu in 60% of the heat.

Braised Tofu recipe

3. Turn the color on one side and fry the other side.

Braised Tofu recipe

4. Fry it until golden brown on both sides and it can be served.

Braised Tofu recipe

5. Leave the bottom oil in the pot, add ginger and garlic and stir fry.

Braised Tofu recipe

6. Pour in cooking wine, soy sauce, and water.

Braised Tofu recipe

7. Add tofu, salt and sugar.

Braised Tofu recipe

8. Add monosodium glutamate and sesame oil to taste before serving.

Braised Tofu recipe

9. Put it on the plate and you're ready to eat.

Braised Tofu recipe

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