Brine Shrimp

by Food editor

4.6 (1)
Favorite
1

Difficulty

Easy

Time

15m

Serving

2

no

Brine Shrimp

1. Mince ginger, add soy sauce to make dipping sauce for later use

2. Open the water to the shrimp, add salt, cook until the shrimp changes color, remove it

3. A simple and delicious brine shrimp is ready, come and try

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