Brown Sugar Peanut Glutinous Rice Cake
1.
Prepare flour, glutinous rice flour, salt sugar yeast, add water and make a dough, cover the lid and ferment to more than twice the size.
2.
Peanuts are roasted in the oven or fried in a pan.
3.
Peel and grind into pieces.
4.
Put cooked white sesame seeds, ancient brown sugar and crushed peanuts together, add cinnamon powder and mix well.
5.
Divide the dough into eight portions
6.
Press into a pie crust, and pack a lot of fillings (this depends on your situation, you can put more and less, it is recommended to put more)
7.
wrap up
8.
Press gently to flatten into a pie.
9.
Preheat the baking pan in advance.
10.
Brush with a little oil
11.
Select pie button
12.
Pay attention to observation, and just burn it until the surface is golden.
Tips:
1 Please adjust the filling according to your own preferences, if you like popping, please add more sugar
2If you don't like cinnamon powder, you can leave it alone.