Cabbage Beef Pancakes
by Good brothers
Favorite
Difficulty
Easy
Time
2h
Serving
2
1. First mix the flour with yeast and appropriate amount of water to form a smooth dough, and ferment to 2 times the size
2. Chopped cabbage
3. Beef chop minced meat
4. Add an egg, minced ginger, chopped green onion, salt, chicken essence, five-spice powder and sesame oil, stir in one direction with chopsticks and set aside
5. Divide the fermented dough into several noodles of the same size
6. Roll it into a circle and wrap it with cabbage and beef filling
7. Flatten into a cake
8. Pour a small amount of oil in the frying pan and put it in the pan
9. Fry the pie until golden on both sides
