Carrot and Pork Wanton
1.
Soak the fungus and wash the hair, chop the pork into minced pieces, and peel the carrots
2.
Carrots rubbed into filaments
3.
Finely chopped fungus
4.
Add minced pork
5.
Add seasoning
6.
Mix well into meat
7.
Take a piece of wonton wrapper and put the meat on it
8.
Fold both sides in half
9.
Bend it back again and pinch both sides to
10.
After the water in the pot is boiled, add the wonton and cook
11.
Put appropriate seasonings (salt, sugar, very fresh, sesame oil, cooked peanut oil, oyster sauce) into the soup bowl
12.
The lettuce is boiled, the cooked wonton is put into the bowl, take a pair of chopsticks, and start eating
Tips:
Do more, you can't finish it at one time, and you can continue next meal.