Carrot Potato Soy Sauce Braised Rice
1.
Prepare the materials
2.
Wash the rice, cut potatoes and carrots into pieces
3.
Put the rice and potatoes into the inner pot of the rice cooker
4.
Add it to the water, the same water as usual for cooking rice
5.
Add soy sauce, light soy sauce inside
6.
Add it to the chicken sauce
7.
Put the lid on and choose the bibimbap program
8.
After hearing the beep midway, add carrots, then close the lid and continue working
9.
It's done after hearing the beep again
Tips:
In the bibimbap program of the rice cooker, there will be a tone in the middle to remind the function of adding dishes!