Celery and Carrot Shreds Mixed with Vermicelli
1.
Freshly made vermicelli
2.
Sliced vermicelli, shredded carrots, and a little celery
3.
Topped with soy sauce, oyster sauce, salt and chicken essence in the chili sauce
4.
Pour into the prepared bowl of ingredients
5.
Stir well for ten minutes
6.
Serve
Tips:
If you think the carrots are too raw, put them in boiling water.