Celery Cold Bean Curd
1.
Celery cut
2.
Dry incense and clean
3.
cut to shreds
4.
Put water in the pot, add salt and oil to a boil
5.
Then add dried tofu
6.
Boil the dried tofu for three minutes, then put the celery in water and cook
7.
Put it all together and pour the balsamic vinegar
8.
Add soy sauce
9.
Add flaxseed oil
10.
Five spice powder
11.
Chicken Essence
12.
salt
13.
You Chili
14.
Stir well
15.
Then install
Tips:
Quite delicious appetizers, dried tofu and celery cooked in water