Celery Stir-fried Thousands of Silks
by Flower fish
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Ingredients: Thousand sheets of silk, celery (cleaned and cut into sections)
2. Put a thousand pieces of silk into a pot of clean water, blanch it, and remove it.
3. Pour the oil in the saucepan to heat, add the blanched thousand pieces of silk and stir fry.
4. Next, stir in the cut celery and stir fry.
5. Then, add the right amount of soy sauce.
6. Add the right amount of salt.
7. Add the right amount of MSG.
8. Seasoning and stir-fry well, ready to go.
9. Take out the pan and serve.
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