Chayote Scrambled Eggs
1.
One chayote, three eggs, one sweet pepper, appropriate amount of green onion and garlic.
2.
First beat the eggs and slice the chayote.
3.
Prepare all the ingredients.
4.
Fry the eggs first.
5.
Add some oil and fry the chopped green onion and garlic slices.
6.
Stir fry with chayote.
7.
When the chayote becomes soft and discolored, add sweet pepper and stir fry.
8.
Finally, add the fried eggs, salt and all-spice powder, stir fry evenly.
9.
The chayote scrambled eggs, the chayote is especially delicious.