Chestnut and Radish Meatball Soup
by 18LS28xgl Scattered
Favorite
Difficulty
Normal
Time
30m
Serving
4
The weather is slowly getting colder. In terms of diet, we must drink more soup, which can not only keep out the cold, but also nourish the spleen and stomach. It can be said to serve multiple purposes. Speaking of this, it is estimated that many busy office workers will complain. Every day they wake up earlier than chickens, sleep later than dogs, and do more work than donkeys. There is no time for soup~~ So, I specially share this with you. Time, a super simple nutritious nourishing soup, the whole family can drink it. It can not only supplement nutrition, enhance immunity, but also nourish the intestines and stomach, prevent peeling of hands and feet, and improve eyesight. The key is to save trouble. It can be done in 30 minutes. It is especially suitable for office workers who are tired like dogs every day~~
My family makes this dish every few days, mainly because my son loves to eat it, every time he eats all the vegetables and soup. In order to make the child’s nutrition more balanced, I put chestnut, fungus, Jenny delicacy meatballs in the soup (the meatballs in his family are not bad, pure meat, my son likes it), etc. The seasoning only needs salt, sesame oil, and start the pot. Sprinkle a little green onion to embellish it. It looks good and delicious. My son can eat a whole pot. It's amazing. Today, only my son and I are at home. It’s time for dinner, but I’m not hungry at all, but my son always wants to eat, so let’s just use a milk pot to stew a pot of vegetable ball soup for him~
Recently, my son’s hands and feet were dry and peeling, so I put a carrot in it. The vitamin A contained in carrots is a fat-soluble vitamin and has a protective effect on the surface of the skin. If the skin is dry and peeling, eat more carrots, it will improve. Because there are carrots in the soup, and carrots are a kind of vegetable that needs to be exposed to fat to be effective, I fry the carrots first before stewing the soup, and then add water to cook them. If you don’t put carrots, you don’t need to fry them, just add water to boil them. When cooking the soup, put some ground ginger in the soup, which can be used to taste and drive away the cold. It is recommended not to omit it~
PS: My milk pot is the kind that can be used for cooking directly. If your milk pot cannot be used for cooking directly, then change the pot~
My family makes this dish every few days, mainly because my son loves to eat it, every time he eats all the vegetables and soup. In order to make the child’s nutrition more balanced, I put chestnut, fungus, Jenny delicacy meatballs in the soup (the meatballs in his family are not bad, pure meat, my son likes it), etc. The seasoning only needs salt, sesame oil, and start the pot. Sprinkle a little green onion to embellish it. It looks good and delicious. My son can eat a whole pot. It's amazing. Today, only my son and I are at home. It’s time for dinner, but I’m not hungry at all, but my son always wants to eat, so let’s just use a milk pot to stew a pot of vegetable ball soup for him~
Recently, my son’s hands and feet were dry and peeling, so I put a carrot in it. The vitamin A contained in carrots is a fat-soluble vitamin and has a protective effect on the surface of the skin. If the skin is dry and peeling, eat more carrots, it will improve. Because there are carrots in the soup, and carrots are a kind of vegetable that needs to be exposed to fat to be effective, I fry the carrots first before stewing the soup, and then add water to cook them. If you don’t put carrots, you don’t need to fry them, just add water to boil them. When cooking the soup, put some ground ginger in the soup, which can be used to taste and drive away the cold. It is recommended not to omit it~
PS: My milk pot is the kind that can be used for cooking directly. If your milk pot cannot be used for cooking directly, then change the pot~
