Chicken Burrito

Name: Chicken Burrito
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1-2 slices Chicken breast; 3 pcs egg; Some Flour; Some Round lettuce; Some Green onion; Some Fried sauce; Some shallot; Some ginger; Some garlic; a little Pepper noodles; a little Cooking Wine; Some Potato starch; a little Soy sauce; A small amount salt; a little White pepper

by Jiu Jiayi

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

15-minute breakfast, fast and nutritious, suitable for office workers.
Just make preparations the night before and have a healthy breakfast the next morning.
A chicken burrito, with a glass of milk or a bowl of rice cereal, a tomato, a warm and healthy breakfast, enjoy it very much, make it for your favorite! "

Chicken Burrito

1. Wash chicken breasts

2. Cut into 2 cm cubes, slice the onion, ginger, and garlic

3. Beat in an egg, add a small amount of cooking wine, soy sauce, starch, salt, pepper noodles, white pepper

4. If it is thin, you can add starch and keep it in the refrigerator for 2 hours to taste. (If you use it for breakfast, you can marinate it the night before, keep it in the refrigerator overnight, and make it the next morning)

5. Put a little less oil in the hot oil pan, add the chicken pieces and fry until golden on both sides

6. Batter: Beat the egg in a bowl, put an appropriate amount of cold water and mix well, put an appropriate amount of white flour, use a whisk clockwise to beat evenly, and it will become a fluid batter (this can also be made overnight, put it in the refrigerator, and the next morning use)