1. Wash the chicken feet
2. Wolfberry and longan ready
3. Put the chicken feet and ribs in the container
4. Cut the carrots into pieces and put them in the pot with the yuba
5. Then put the chicken feet and ribs into the pot
6. Add sliced ginger, wolfberry and longan
7. Cook for 30 minutes, add appropriate amount of salt, taste, and remove
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