#团圆饭# Chicken Festive Noodle Soup with Braised Egg

by Yixiyue

4.8 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

Hot and sour, refreshing and not greasy. The sauced eggs are delicious 😍"

#团圆饭# Chicken Festive Noodle Soup with Braised Egg

1. The amount of sauce and eggs.

2. An appropriate amount of Fencao, wash.

3. Ginger onion, millet pepper, coriander.

4. Place ginger onion, millet pepper, coriander in a bowl, season with appropriate amount of salt, light soy sauce, vinegar, and sesame oil for later use.

5. Appropriate amount of water.

6. Half-open the dried noodles and boil for nine mature.

7. Bring the chicken feathers to a boil.

8. Pour in the mixed juice and turn off the heat.

9. Stir well and serve in a bowl. The sauced eggs can be sliced for decoration.

10. Finished product.

11. Finished product.

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