Chicken Shreds Mixed with Camellia Seed Oil

Name: Chicken Shreds Mixed with Camellia Seed Oil
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 piece Chicken breast; 1 piece Chicken leg; 50g parsley; 1 shallot; 1 tablespoon sesame oil; 2 tablespoons Soy sauce; 1 tablespoon salt; 2 tablespoons Sugar; 10g Camellia seed oil; 3 pcs Millet pepper

by Bottle 1318

4.9 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

3

Delicious food and mixed vegetables

Chicken Shreds Mixed with Camellia Seed Oil

1. Parsley, green onion and millet pepper cut off,

Chicken Shreds Mixed with Camellia Seed Oil recipe

2. Chicken blanched

3. Torn into silk

4. Add all the seasonings and mix well

5. Add cilantro, shredded green onions and mix well

6. Add millet pepper and mix well. "Ecologically good tea oil, search for Dexi tea oil on JD.com"

Tips:
Don't fry the chicken for too long when blanching, otherwise the taste will not be good. About 8 minutes is best, chicken thigh meat is subject to bloodless