#信之美# Chicken Tender Tofu
1.
Beat the eggs, cut the soft tofu into small pieces
2.
Add chicken slices, cornstarch, light soy sauce, and egg white, mix well
3.
Put oyster sauce, light soy sauce, corn starch water, sugar, and salt into the bowl and mix well to form a bowl of juice
4.
The soft tofu cubes are wrapped in egg batter and deep-fried until golden brown. Remove and drain the oil
5.
Leave a little oil in the wok, add the chicken and stir fry evenly
6.
Pour in tofu cubes
7.
Pour the juice into the bowl
8.
Stir well and sprinkle with green onions
9.
Strong fragrance
10.
Tofu is tender and chicken is tender and smooth
11.
Delicious