Chicken Wings Braised Rice

by Moonfall Wu Cry (from Tencent...)

4.9 (1)
Favorite
2

Difficulty

Easy

Time

1h

Serving

3

When summer is here, braised rice is the best, the most convenient, and the most casual. You can add meat, vegetables and any other ingredients, and the nutrition is also comprehensive. My son still likes to eat, so he changed the way to cook stewed rice every day, saving the sweat in the kitchen. You can turn on the air conditioner to watch TV. When the time is up, just open the lid.

Chicken Wings Braised Rice

1. Wash chicken wings (5 actually used)

2. Cut chicken wings into three pieces, add salt, soy sauce and cooking wine to marinate for 15 minutes

3. Wash potatoes, peel and dice, wash broccoli, and tear into small flowers

4. Diced grilled sausage

5. Three cups of rice, wash, put an appropriate amount of water, add the marinated chicken wings, and stir evenly

6. Add vegetables

7. Finally, add the diced sausage, add the other half of the salt, appropriate amount of sugar, soy sauce and cooking wine, close the lid, and press the normal cooking button.

Tips:

The flavor of chicken wings is very important.

Comments

Similar recipes

Black Pepper Pork Chop Rice

Pork Chops, Rice, Egg

Sausage Braised Rice

Rice, Sausage, Carrot

Seasonal Vegetable Porridge

Rice, Shiitake Mushrooms, Corn Kernels

Seasonal Vegetable Sea Cucumber Congee

Rice, Instant Sea Cucumber, Broccoli

Risotto with Double Dates

Red Dates, Black Date (with Seeds), Rice

Grandma Taste Risotto

Rice, Potato, Baby Dishes

Sausage and Vegetable Rice

Rice, Sausage, Potato