Chicken Wings with Black Bean Sauce

Name: Chicken Wings with Black Bean Sauce
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Chicken wings; Some salt; Some Chicken Essence; Some Soy sauce; Some Oyster sauce; Some Sugar; Some Lee Kum Kee Hot Bean Spicy Sauce

by Ball kitchen

4.8 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

Ingredients

Chicken Wings with Black Bean Sauce

1. A small bowl of chicken wings, thawed.

Chicken Wings with Black Bean Sauce recipe

2. Knife on the chicken wings is conducive to the taste.

3. Add salt, chicken essence, oyster sauce, soy sauce, a little sugar, and Lee Kum Kee tempeh spicy sauce and stir well.

4. Fry the ginger slices and osmanthus leaves until fragrant. Add the chicken wings and fry until golden on both sides. A small bowl of water is slightly boiled and the juice thickens.