Chili Noodle Hanamaki

Name: Chili Noodle Hanamaki
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 500g Flour; 15g Angie; 5g Chili noodles; 1 tablespoon Rapeseed oil; 10g salt; 5g Thirteen incense; 200g warm water

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5.0 (1)

Favorite

Difficulty

Normal

Time

Serving

Ingredients

500g Flour

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15g Angie
5g Chili Noodles
1 tablespoon Rapeseed Oil
10g Salt

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5g Thirteen Incense
200g Warm Water

Chili Noodle Hanamaki

1. Half noodle

2. Roll out chili noodles sprinkled with oil and salt

3. Roll it up and send it out for another half an hour,

4. Steam for fifteen minutes

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