1. Prepare all the ingredients, cut the green pepper into pieces
2. The squid is peeled and changed into a knife, blanched with hot water, and quickly removed
3. Add some cooking wine
4. Right amount of salt
5. Appropriate amount of sugar, chicken essence
6. Add the right amount of fuel consumption
7. Add appropriate amount of pepper sesame juice
8. Add appropriate amount of ginger slices
9. Garlic slices
10. Pour an appropriate amount of oil into the pot and heat it up on high heat
11. Pour in the marinated squid and stir fry
12. Pour green pepper cubes into the pot
13. Add the right amount of celery
14. Pour the right amount of millet pepper into the pot
15. Stir fry evenly
16. Add appropriate amount of green onion strips and chicken essence, stir-fry evenly to taste
17. Put the pot on the plate, the squid with pepper and hemp is finished
Tips:After the squid is cut, it should be blanched in hot water. Remember to remove it quickly
