Chilled Preserved Egg Tofu

by A taste of home

4.8 (1)
Favorite
7

Difficulty

Easy

Time

5m

Serving

1

Chilled preserved egg tofu

Chilled Preserved Egg Tofu

1. Tofu cut into pieces, preserved egg dipped in water and cut into pieces

2. Minced green onion and garlic

3. Arrange the cut ingredients and pour the sesame oil

4. Pour in fresh soy sauce, salt, monosodium glutamate, sugar

5. Drizzle with chili oil

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