Chilli Chicken
1.
Chicken meat slices
2.
Then add a little starch, black pepper, and salt and let it go for 20 minutes
3.
Ingredients
4.
Flour, eggs, and salt to make a batter
5.
Add a little Indian red powder and mix well
6.
Batter the chicken
7.
Put it in hot oil and fry it and take it out and set aside
8.
Put the ingredients in the hot oil and stir fry until the vegetables are 2 minutes or 3 minutes
9.
Then add soy sauce, sugar, chili sauce, less salt, and appropriate amount of water
10.
Then cook until the soup becomes less and the vegetables become soft
11.
Add chicken and stir fry for 1 minute
12.
Prepare a little starch and water
13.
Add starch water and stir fry until the soup thickens and lessens
14.
Finally, add a little lemon juice, preferably fresh lemon juice. Here I am greedy for convenience.
15.
Ready to buy
16.
Served with chapati, another delicious meal