Chinese Savior Crepe

by Pomegranate tree 2008

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

1

It’s good to have a full breakfast, I am full of energy for the day, and I am learning very well.

Chinese Savior Crepe

1. Add flour to water and stir evenly with chopsticks until there is no dry flour.

2. Cut the ham sausage vertically, shred the cucumber,

3. Put a little oil in the pan, and fry the ham first, so that it will be more fragrant and delicious.

4. Add a little more oil, pour in the well-mixed batter, spread it out into a round cake, and set the shape slightly.

5. Beat in an egg and use a shovel to break it up. After the egg is roughly solidified, turn it over carefully.

6. Brush with a layer of sweet noodle sauce,

7. Chopped shallots, sprinkle with shallots and cucumber,

8. Put on the fried ham sausage,

9. Squeeze the ketchup and salad dressing and roll it up.

10. To make it easier to eat, you can cut it apart and draw a smiley face on it to make a good mood for a day.

Tips:

Cucumbers can also be replaced with lettuce, as long as there is a vegetable taste, it is very refreshing.

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