Chongqing Spicy Chicken

Name: Chongqing Spicy Chicken
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 Chicks; Some Soy sauce; Some salt; Some MSG; Some Cooking Wine; Some Dried red pepper; Some Peppercorns; Some Salad oil

by Xiaoyao 0209

4.6 (1)

Favorite

3

Difficulty

Easy

Time

15m

Serving

2

The son has been talking about this dish for some time, and he didn't make it because of getting angry. It's really spicy and dry, forget it, let's eat it first. "

Ingredients

1 Chicks
Some Soy Sauce

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Some Salt

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Some Msg

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Some Cooking Wine

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Some Dried Red Pepper
Some Peppercorns
Some Salad Oil

Chongqing Spicy Chicken

1. The chicken is chopped into small pieces, marinated in soy sauce, salt, monosodium glutamate, and cooking wine for more than 30 minutes. Put an appropriate amount of cooking oil in the pot, burn it to 70% hot, and then throw in the chopped chicken pieces; (I didn’t buy the chicken, and replaced it with three yellow chicken. )