Chopped Pepper Enoki Mushroom

Chopped Pepper Enoki Mushroom

by Li Xiaobin

4.8 (1)
Favorite
1

Difficulty

Normal

Time

15m

Serving

3

Flammulina velutipes can inhibit bacteria, reduce inflammation, enhance immunity, and reduce fat. You may wish to eat some regularly~

Ingredients

Chopped Pepper Enoki Mushroom

1. Cut off the roots of enoki mushrooms and divide them into small strands

Chopped Pepper Enoki Mushroom recipe

2. Put enoki mushrooms in boiling water, blanch for 1 minute, remove and drain

Chopped Pepper Enoki Mushroom recipe

3. Add salt, sugar, oyster sauce, light soy sauce, sesame oil and appropriate amount of water to the bowl and mix well

Chopped Pepper Enoki Mushroom recipe

4. Add vegetable oil to the pot, add chopped pepper and saute until fragrant

Chopped Pepper Enoki Mushroom recipe

5. Pour in the sauce and boil for 20 seconds, then turn off the heat

Chopped Pepper Enoki Mushroom recipe

6. Pour the cooked sauce on the enoki mushroom and sprinkle with chopped green onion.

Chopped Pepper Enoki Mushroom recipe

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