Cilantro Pie with Tahini Sauce

by Epoch Jamie 3511912325

4.8 (1)
Favorite
1

Difficulty

Normal

Time

30m

Serving

3

The sesame sauce is nutritious and the coriander is fragrant and delicious.

Cilantro Pie with Tahini Sauce

1. Prepare cilantro and mince

2. Add a pinch of salt to the sesame sauce, thirteen incense, and dilute it with water.

3. Pour the milk into the basin, add flour, baking powder and dough, and let it stand for one hour.

4. Roll out the dough into a rectangular shape and spread with tahini sauce.

5. Sprinkle with coriander.

6. Fold the dough

7. Cut into several portions

8. Heat the electric baking pan, brush with a little oil, and put in the cake dough.

9. Slowly burned

10. Seared until golden on both sides

11. Burn on all sides

12. Put it into the dish, crispy outside and soft inside.

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