Club Sandwich
1.
Remove the toast and bake at 170 degrees for five minutes.
2.
Marinate the chicken breast with cooking wine, black pepper, salt and light soy sauce for 15 minutes.
3.
The chicken is cooked in butter and an egg is fried.
4.
Slice tomato, slice ham, and wash lettuce.
5.
Spread a mixture of salad dressing and tomato sauce (a little bit) on the toast. Put two slices of lettuce, fried egg, chicken, ham and tomato on one slice, add another slice of toast, and cut it open.
6.
Cool summer/