Coarse Grain Vegetable Burrito
1.
Prepare all the main ingredients.
2.
Put the three kinds of powder into a cooking bowl, add an appropriate amount of water and stir to form a paste.
3.
Add an egg and stir well.
4.
Season with a little salt and pepper.
5.
Brush a thin layer of oil on a non-stick pan, pour the batter into the pan and spread it flat.
6.
Slowly fry on a low heat. The bottom is slightly solidified and an egg is beaten in the middle. Use a spoon to spread the egg.
7.
Sprinkle in black sesame seeds and chopped green onions.
8.
After frying, spread the multi-grain cake, face down, and smear a layer of chili sauce on the surface.
9.
Arrange the vegetables one by one and roll them up for consumption.