Coke Chicken Wings
1.
Wash the chicken wings, cut 2 knives on each side with a knife, a bottle of Coke, separate the white onion and the chopped green onion, and cut the ginger into shredded ginger.
2.
Put the ginger and scallion into the basin containing the chicken wings, add 1 tablespoon of cooking wine, 1 tablespoon of light soy sauce, and marinate for 10 minutes. Pour out the juice in the basin after marinating.
3.
Pour 2 tablespoons of cooking oil into the pot to heat, pour in the marinated chicken wings, stir-fry until the chicken wings are golden brown, pour in cola, half a spoon of salt, one spoon of sugar, half a spoon of soy sauce, cover the pan, and simmer until closed. juice.
4.
Put it on the plate and sprinkle with chopped green onion.
Tips:
Chicken wings must be scratched with a knife to get a better taste.