Coke Chicken Wings
1.
Clean in the wings
2.
Cut a few cuts on it
3.
Add to the pot, add appropriate amount of water, add three slices of ginger, 2 tablespoons of cooking wine, salt, boil, turn off the heat
4.
Take out the wings and control the moisture
5.
Raise the frying pan and add star anise
6.
Add it to the wings with the moisture controlled, fry on both sides
7.
Add cooking wine, light soy sauce
8.
Coke, wings, boil on high heat, turn to medium and low heat
9.
Slowly collect the juice
Tips:
1. Cut a few knives in the upper part of the wings for better taste.
2. Add salt when blanching the water to make it more delicious.