Cold Beef Tendon Noodles

by Yixiyue

5.0 (1)

Favorite

3

Difficulty

Easy

Time

10m

Serving

2

The garlic is fragrant, the sesame sauce is fragrant, and the muscles are delicious 👍"

Ingredients

Some Beef Tendon Noodles
Some Parsley
1/2 Cucumber
2 pcs Millet Pepper
Some Salt

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Some Soy Sauce

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Some Vinegar
Some Sesame Oil

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Some Tahini

Cold Beef Tendon Noodles

1. The amount of beef tendon noodles.

2. Coriander, millet pepper.

3. Mash the garlic into a puree.

4. Appropriate amount of salt, light soy sauce, aged vinegar, sesame oil, half a spoon of purified water.

5. Rub the cucumber into shreds.

6. Coriander, cucumber shreds, millet pepper and beef tendon noodles.

7. Pour in the garlic paste and mix well.

8. Pour an appropriate amount of tahini.

9. Mix well.

10. Platter.

11. Platter.

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