Cold Chicken Feet
by Greedy cat vip who loves life
Favorite
Difficulty
Easy
Time
1h
Serving
2
One of the favorite snacks
1. Wash the fresh chicken feet, cut one into three, put an appropriate amount of water in the pot, add the chicken feet after boiling, cook for three minutes after the water is boiled, prepare cold water, remove the chicken feet directly and put it in cold water, more Rinse twice to wash off the blood
2. After washing with water, put it next to drain and let cool
3. After the chicken feet are cool, add white rice vinegar, salt, sugar, soy sauce, oil consumption, pepper, ginger, minced garlic, peanut oil, Zhitian chili sauce and mix well
4. Marinate for three hours, stir a few times from time to time, so that all the chicken feet can be marinated evenly and ready to eat
