Cold Chicken Nuggets
1.
The chicken is processed well, and the pepper and ginger slices are cooked.
2.
Remove and let cool.
3.
Chop the chicken and put it in a larger bowl.
4.
Mince the onion, ginger and garlic.
5.
A little raw peanuts.
6.
Put the microwave on high heat for one and a half minutes, let cool and peel.
7.
Use a food processor to beat the peeled and cooked peanuts into coarser flour.
8.
Put the chopped green onion, ginger, garlic and peanut powder in the cut chicken.
9.
Add light soy sauce in turn. Add a little more sesame oil and old vinegar, a spoonful of Laoganma oil and spicy, and finally add a little salt and mix well.