Name: Cold Fern Root Powder
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: A pack Fern root powder; 3g ginger; 3g garlic; 4 Millet spicy; A small bowl Peanuts; 1 spoon Balsamic vinegar; 1 spoon Soy sauce; Some sesame oil; A handful parsley; Some salt

Cold Fern Root Powder

1. I don’t know if you have eaten fern root noodles. I accidentally saw other people’s making it a few years ago and it looked so delicious, so I went online and tried it at home. It’s really good.

2. Bring water to a boil in the pot, add powder and cook on medium heat. There is no absolute time. After cooking for six or seven minutes, you can taste it for yourself without hard cores. Don't cook it too soft.

3. The boiled noodles are now cooled and boiled twice at a rate of cooling, and then put in the ice water prepared in advance so that the taste will be better.

4. When the other ingredients are ready, drain the powder and put it in a large bowl, add ginger garlic minced, and minced millet.

5. A spoonful of balsamic vinegar.

6. A little soy sauce, a spoonful of cold sauce.

7. A spoonful of chili oil.

8. A little sesame oil.

9. I also put two spoons of homemade chili oil, which is super fragrant.

10. The peanuts can be fried in advance. [Remember that you must put the peanuts in cold oil in the pot and slowly fry them on a low fire. It will be about seven mature, because it will be crispy when it is cold, and the noodles will turn black directly. It will taste mushy. child】.

11. A little sugar, chicken powder, salt

12. Cilantro or chopped chives can be mixed evenly with chopsticks, and then taste the taste to see what is missing and put it on the line. After all, the taste is different in each family.

13. If you mix it early, you can cover it with plastic wrap and chill it in the refrigerator. It will taste better. You don’t need it in winter. In summer, it’s hot and you like something cold and cold.

14. It's delicious when you look at it, right

15. Does anyone like me and corn rib soup? I really like it

16. After two hours of boiling, you can drink two bowls in one breath

17. Thirteen fragrant lobsters.

18. Basically every day I go to work, I will take out my own lunch, which is really hard to eat.

19. I want to be a warm and powerful person, not to change for others but to make myself more calm and calm in my life. The warmth is my own years, it has nothing to do with others, it has nothing to do with you.