Cold Fern Root Powder
1.
The supermarket bought a bag of fern root vermicelli, and the amount for one plate is half a bag.
2.
Cut it into sections after lightly soaking in water and softening.
3.
Put clean water in the pot and cook for five minutes after the water is boiled.
4.
Let it cool for later use.
5.
We should put in a little more rapeseed oil and mature vinegar at this ratio. This has not been stirred. You can see it clearly.
6.
Add a little soy sauce, sugar, white sesame seeds, and chili sauce. The amount of sesame oil and pepper oil should be small and mix evenly. .
7.
Put a little bit of oil in the pot, cut the Erjingtiao and millet into circles and stir fry until fragrant.
8.
Sprinkle with chopped green onions. Drizzle this hot millet with Erjingtiao and oil.
Tips:
The ratio of rapeseed oil and vinegar should be a little more, and the other seasonings should be less vinegar. You must use old vinegar.