Cold Fungus Vegetables

Cold Fungus Vegetables

by Gourmet Princess Hideri

4.7 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

3

Cold dishes are an indispensable cuisine on the table, and fungus dishes are actually a great choice

Ingredients

Cold Fungus Vegetables

1. Wash the fungus vegetables, blanch them in a pot of boiling water, about 2 minutes

Cold Fungus Vegetables recipe

2. Fished out cold water

Cold Fungus Vegetables recipe

3. Take out the moisture, put all the materials in the auxiliary materials

Cold Fungus Vegetables recipe

4. Stir evenly

Cold Fungus Vegetables recipe

Tips:

Choose a very tender salad for the fungus, if you choose an older one, remove the part of the stem

Comments

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