Cold Noodles
1.
I bought 1 kg of cold noodles at the vegetable market. This time I only used half of it. I poured it into a basin. The inside of the basin is big.
2.
Then cut the lettuce into shreds and chop the millet finely. Chop the green onion finely, then put it on top
3.
Now add light soy sauce, salt, chicken essence, vinegar, green pepper oil, sesame oil
4.
Then stir well, wait 5 minutes to taste
5.
Now drizzle the chili oil on the basis of step 4, stir, and serve
Tips:
Master the amount of all seasonings, especially light soy sauce and vinegar, to be appropriate, not sour and dark.