Cold Onion

Cold Onion

by Little north and south

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The side dishes are crispy, sour, sweet and delicious."

Ingredients

Cold Onion

1. Sliced onion and sliced carrots into the container

2. Pour in vinegar and mix well, add salt and cumin sesame oil and stir

3. Finally, seal it and put it in the refrigerator to eat at any time.

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