Cold Tofu
1.
There is no lactone tofu in the Village Supermarket. This is the most tender tofu I can buy. The crab meat is sold in baesler in cans and cans. It is simply a must for lazy people. You like to add a spoonful to everything you cook. , If you don’t have one, you don’t have to add
2.
Crush the tofu with a spoon to add flavor and make it easier to eat. If you think it's too ugly, you can cut the tofu into small pieces.
3.
Add a tablespoon of crab meat, cut into the minced coriander and all the ingredients: salt, sugar, pepper oil and soy sauce
4.
Mix the tofu with all the ingredients and you can eat it
Tips:
If you don’t have crab meat, you can skip or add shrimp; if you don’t like the taste of pepper oil, you can also replace it with sesame oil. If you like spicy, you can add a little more spicy oil; it is best not to add vinegar because acid will destroy the nutrients of tofu