Colorful Dumplings
by Son and mother
Favorite
Difficulty
Normal
Time
30m
Serving
3
Love colorful dumplings
1. Spinach juice and red fire dragon juice are mixed into green and pink dough respectively, and then into a white dough. Cover with plastic wrap and leave for 30 minutes. Mix the dumpling stuffing, fry the egg while stirring it, let it cool, add all the seasonings, wash the leeks and put it in at the end, mix well and set aside
2. Roll out the pink dough into a long strip, which can wrap the white dough, and wrap it with a kneading agent
3. Cut into equal parts with a knife
4. Stuffing
5. Pack all
6. Boil the water for 7 minutes, control the water and remove it
7. Loading
8. Color tray
