Colorful Steamed Buns

Colorful Steamed Buns

by hb layman

4.8 (1)
Favorite
2

Difficulty

Easy

Time

20m

Serving

2

The leftover steamed buns, dipped in egg liquid, fried crispy, and stir-fried with some vegetables. It is also good to change the way of eating."

Ingredients

Colorful Steamed Buns

1. Beat an egg in a small bowl, add salt, water, and pepper powder and mix thoroughly

Colorful Steamed Buns recipe

2. Steamed buns sliced and dipped in egg liquid

Colorful Steamed Buns recipe

3. Put oil in the pan, put the steamed bun slices dipped in egg mixture

Colorful Steamed Buns recipe

4. Fry both sides until golden brown and serve

Colorful Steamed Buns recipe

5. Cut the fried bun slices into cubes

Colorful Steamed Buns recipe

6. Diced carrots

Colorful Steamed Buns recipe

7. Diced Chayote

Colorful Steamed Buns recipe

8. Cut green onion diagonally

Colorful Steamed Buns recipe

9. Put an appropriate amount of vegetable oil in the wok, add diced carrots and stir fry until browned

Colorful Steamed Buns recipe

10. Add chayote and stir fry

Colorful Steamed Buns recipe

11. Add sliced green onion and stir fry

Colorful Steamed Buns recipe

12. Add a spoonful of light soy sauce, a spoonful of cooking wine, and stir fry with some salt

Colorful Steamed Buns recipe

13. Add the steamed buns and stir-fry evenly, turn off the heat and take it out of the pan

Colorful Steamed Buns recipe

14. The finished product and the food are available

Colorful Steamed Buns recipe

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