Convolvulus in Oyster Sauce

by Cute Ai

4.9 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

3

Convolvulus in Oyster Sauce

1. Wash the water spinach, boil it in the water and remove it

2. Cut into sections

3. Use oyster sauce, salt, sugar, vinegar, soy sauce, chicken essence, add a little water to make a sauce

4. Put the oil in a pot, sauté the minced garlic

5. Pour the sauce and boil

6. Just pour it on the spinach

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