1. Prepare the required ingredients
2. Cut off the roots of the coriander and put it under running water to wash away the sand
3. Cut into your own length
4. Minced garlic, cut dried chili into small circles diagonally
5. Put all ingredients (except salt) in a bowl and mix well
6. Add minced garlic and dried chilies to the ingredients, stir well and pour into the coriander
7. Add shrimp skin and white sesame seeds
8. Add shrimp skin and white sesame seeds
9. Add shrimp skin and white sesame seeds
10. Stir well and let stand for about 10 minutes to taste
11. Stir well and let stand for about 10 minutes to taste
12. Serve on a plate
Tips:1. The roots of coriander and a lot of fine sand must be rinsed under running water
2. Because it is raw food, rinse it again with cold water
3. All amounts and saltiness are prepared according to your own preference. It is best to taste the taste after preparing the ingredients and pour it into the coriander.
