Corn and Winter Melon Lean Pork Soup
1.
①Winter melon, corn, dried shiitake mushrooms (soaked) are all chopped! ②The pork is also minced and marinated in oil and salt light soy sauce powder for more than 15 minutes! ③ Break up the eggs! ④Prepare a bowl of thick cornstarch water!
2.
After the water is boiled, add dried shiitake mushrooms and corn, and cook for 8-10 minutes on medium-high heat.
3.
Add the minced winter melon and cook for 5-8 minutes.
4.
Add the minced pork (beaten) and scoop out the foam.
5.
Pour in the egg liquid and quickly scatter.
6.
Pour in the thick soy sauce and stir evenly until it is like a soup.
7.
Add salt and chicken essence according to personal taste.
8.
It's super delicious, my God.
9.
Eating a big bowl, satisfied! What is a typhoon, I only know that now I have no complaints! 😛😛😛