Corn and Winter Melon Lean Pork Soup

Corn and Winter Melon Lean Pork Soup

by Uncle Xuan is a fat girl

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

I always clamor for corn and winter melon soup when I go home. My family loves me and cooks a big pot every time. I am very satisfied.
Today, the typhoon came, and when I went downstairs to collect vegetables, I suddenly wanted to eat it, so I bought the ingredients to make it.
It's so delicious, it's so delicious that it's so hot that you still have to eat it on your tongue.
So happy.
Hope to pass on happiness to you! "

Ingredients

Corn and Winter Melon Lean Pork Soup

1. ①Winter melon, corn, dried shiitake mushrooms (soaked) are all chopped! ②The pork is also minced and marinated in oil and salt light soy sauce powder for more than 15 minutes! ③ Break up the eggs! ④Prepare a bowl of thick cornstarch water!

Corn and Winter Melon Lean Pork Soup recipe

2. After the water is boiled, add dried shiitake mushrooms and corn, and cook for 8-10 minutes on medium-high heat.

Corn and Winter Melon Lean Pork Soup recipe

3. Add the minced winter melon and cook for 5-8 minutes.

Corn and Winter Melon Lean Pork Soup recipe

4. Add the minced pork (beaten) and scoop out the foam.

Corn and Winter Melon Lean Pork Soup recipe

5. Pour in the egg liquid and quickly scatter.

Corn and Winter Melon Lean Pork Soup recipe

6. Pour in the thick soy sauce and stir evenly until it is like a soup.

Corn and Winter Melon Lean Pork Soup recipe

7. Add salt and chicken essence according to personal taste.

Corn and Winter Melon Lean Pork Soup recipe

8. It's super delicious, my God.

Corn and Winter Melon Lean Pork Soup recipe

9. Eating a big bowl, satisfied! What is a typhoon, I only know that now I have no complaints! 😛😛😛

Corn and Winter Melon Lean Pork Soup recipe

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